How to Keep Roti in a Casserole?
August 22, 2023 ⚊ 1 Min read ⚊ Views 27 ⚊ BLOG
When it comes to preparing your rotis, try to follow the recipe as closely as possible. This will prevent them from becoming soggy in the casserole. Also, be sure to use the right amount of water when kneading your dough. Using too little water will result in a hard, brittle dough that won’t roll as easily or bake properly. Adding too much will make it sticky and difficult to handle. Aim for a light, smooth texture when rolling your rotis.
Tags: casserole, stainless steel kitchenware
